It is not often that a Sunday working bee truly transforms the face of the garden. However, last Sunday's (19th April) working bee achieved exactly that.
The upper garden had always been reminiscent of its past life as a car park; and despite luscious private plots it never quite managed to acquire the same cozy feel of the lower garden. So a few months ago, the plan was hatched to cover the bitumen surface with woodchips.
Woodchips would not just be a cosmetic enhancement. They would also help to keep the upper garden cool(er) in summer and encourage beneficial ground and fungal networks to grow. And, all of the energy that is used sweeping the upper garden's surface clean of leaf litter and bark strips could go into proper gardening activities.
How many woodchips does it take for such an endeavor? MOUNTAINS of woodchips!
And of course, it takes people to move the mountains. Given the scale of the project, we asked Permaculture Sydney North (PSN) to lend us a helping hand and called a special Permabee working bee. This meant instead of our usual afternoon shift of a couple of hours, we started early to make the most of the day.
And things progressed really well! By the time we gathered for late morning tea the mountains had already been eroded to mere speed bumps.
Not that there we were short of tasks...There is always something to do in the garden. A whole range of activities had been planned and prioritised for the day:
Excitingly, about 400 new seedlings had arrived just in time for the working bee. We received a mix of little lettuces, cabbages, carrots, coriander and several others. So not only would we be able to refill the lettuce pots of the acquaponics, the common beds had been weeded and topped up with compost the Sunday prior - perfectly prepared to provide for the little seedlings.
Tasks like these cannot be tackled on morning tea alone. Since the early morning we had fired up the pizza oven and served pizzas for lunch.
We're certainly getting the hang of how to get the pizza oven going, and even used the residual heat for roasting corn cobs and a slow-cooked pork roast.
Activities continued well into the afternoon, until the wind picked up and temperatures dropped announcing a change in weather. Time to clean up and pack the tools away!
It had been a wonderful day, - very productive in terms of all the tasks we accomplished. But most importantly, it was really fulfilling to work alongside like-minded people and have a great time turning our garden into an even homelier place. Thank you to everyone involved!